----------------------- Sponsored Links -----------------------

Pidapipo : Gelato Eight Days a Week

Pidapipo is a celebration of authentic gelato, alongside classic Italian and contemporary seasonal desserts, cakes, and drinks. All the recipes in Pidapipo are dictated by the seasons – giving you the freshest and most contemporary introduction to the sweet art of gelato! You'll find all of your favourite flavours, alongside new classics such as Banana Milk Gelato, Raspberry and Rose Bombe Alaska, Avocado and Lime Sorbetto, Blood Orange Granita with Dark Chocolate Sorbetto, Pumpkin Pie, Tiramisu Layer Cake and Brioche with Pistachio Gelato and Whipped Cream. Pidapipo is fun, quirky and delicious – this is not your average ice-cream book! Discover 60 deliciously cool and creamy

------------- Sponsored Links -------------
creations, including gelato, sorbetto, granitas, desserts and drinks, all exquisitely photographed and accompanied by illustrations from renowned French illustrator Jean Jullien.

Product details

Format

Hardback
| 208 pages

Dimensions

190
x 248
x 25.4mm

| 890g

Publication date
01 Dec 2017

Publisher

HARDIE GRANT BOOKS

Publication City/Country

South Yarra, Australia

Language

English

Illustrations note
Full colour illustrations and photography throughout

ISBN10
1743793367

ISBN13
9781743793367

You may also like...

Leave a Reply

Your email address will not be published. Required fields are marked *